A traditional Azorean dish, approximately 3.5 kg of beef and a piece of bacon. This braised beef dish is traditionally made in a clay dish (which is available separately). This dish serves a large family, and left overs reheated the next day taste even better.
How to Order (Qty): By piece
Average Size: 7-8 lb
Cut from AAA beef. Pasture raised and finished on grains to promote marbling and flavor. Hand selected from our exclusive network of local Ontario farmers.