Pork Belly, skin on, rib on

Pork Belly, skin on, rib on

Regular price $20.00 Sale price

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only -179 left in stock

Pork Belly is the underside of the belly, used primarily for making bacon.  This is the raw cut can be slow roasted roasted to render the fat and increase the flavor. Make your own bacon, or smoke it.

How to Order (Qty):   By piece


All our pork is sourced from our exclusive network of Ontario Pork Farmers. Naturally processed by our experienced and professional butchers for you.

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