Chuck Roast,  Boneless (3 - 3.5 lb)

Chuck Roast, Boneless (3 - 3.5 lb)

Regular price $29.50 Sale price $35.00

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only -258 left in stock

The Boneless Beef Blade Roast is commonly used in a Pot Roast.  This braised beef dish is made by browning a roast-sized piece of beef before slow cooking the meat in a covered dish, sometimes with vegetables, in or over liquid.  

How to Order (Qty):   By piece


Cut from AAA beef.  Pasture raised and finished on grains to promote marbling and flavor. Hand selected from our exclusive network of local Ontario farmers. 

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