Beef Wellington is a fillet of beef coated with duxelles, a sautéed mince of mushrooms, shallots, and herbs. The dressed fillet is then wrapped, baked, and served in a showy puff pastry crust.
Buy. Place in oven @350 and bake until crust is browned. Approx 20 min
How to Order: by pc
Average size: 10--12 oz
Price by lb: 14.99 /lb
Made in store. Limited time offer.